Intro:
Bold chipotle spice meets flame-grilled steak. Cinder Tide BBQ gives these tacos a smoky edge that’s pure fire.
Ingredients
- 1 lb flank or skirt steak
- 1½ tbsp Cinder Tide BBQ Seasoning
- 1 tbsp olive oil
- 8 small tortillas
Toppings
- diced onion
- cilantro
- lime
Directions
- Rub steak with oil and seasoning.
- Grill 3–4 minutes per side; rest and slice thin.
- Serve in tortillas with onion, cilantro, and lime.