Coastal Breeze Seasoning Recipes

Intro: A light, refreshing salad bursting with coastal herbs and bright citrus notes. Perfect for meal prep or a picnic day. Ingredients 2 cups cooked chicken breast, chopped 1½ tsp Coastal Breeze Seasoning ¼ cup mayo or yogurt 1 tbsp lemon juice ½ cup celery, diced ¼ cup red onion, diced Directions Mix all ingredients in a bowl. Chill 30 minutes before serving. Serving Tip:  Serve on a croissant or over spring greens. Serving Tip:  Serve on a croissant or over spring greens. Serving Tip:  Serve on a croissant or over spring greens.

Intro: This restaurant-worthy salmon dish combines crisp seared edges with a silky lemon-chive cream sauce enhanced by Coastal Breeze Seasoning. Ingredients 4 salmon fillets 1 tbsp olive oil 1 tbsp Coastal Breeze Seasoning ½ cup heavy cream 1 tbsp lemon juice 1 tbsp chopped chives Directions Rub salmon with seasoning. Sear 3–4 minutes per side in olive oil. Stir cream, lemon, and chives in pan until slightly thickened; spoon over salmon. Serving Tip:  Pair with asparagus or rice pilaf. Serving Tip:  Pair with asparagus or rice pilaf. Serving Tip:  Pair with asparagus or rice pilaf.

Intro: This quick side dish turns ordinary potatoes into something special with a buttery herb crust and our signature Coastal Breeze Seasoning. Ingredients 2 lbs baby potatoes, halved 2 tbsp olive oil 1 tbsp Coastal Breeze Seasoning 2 tbsp butter 1 tbsp chopped parsley Directions Toss potatoes in olive oil and seasoning. Roast at 425°F for 25 minutes. Toss with melted butter and parsley before serving. Serving Tip:   Great with grilled chicken or seafood. Serving Tip:   Great with grilled chicken or seafood. Serving Tip:   Great with grilled chicken or seafood.

Intro: Juicy shrimp seasoned with Coastal Breeze Seasoning and glazed with garlic butter—simple, fast, and full of seaside flavor. Ingredients 1 lb large shrimp, peeled and deveined 1½ tbsp Coastal Breeze Seasoning 2 tbsp melted butter 2 garlic cloves, minced 1 tbsp lemon juice 1 tbsp lemon juice Directions Toss shrimp with seasoning and thread onto skewers. Mix butter, garlic, and lemon. Grill 2–3 minutes per side, brushing with butter glaze. Serving Tip:  Serve over rice or mixed greens for a light summer meal. Serving Tip:  Serve over rice or mixed greens for a light summer meal. Serving Tip:  Serve over rice or mixed greens for a light summer meal.

Intro: These bright, beach-style tacos bring the flavors of the coast right to your table. Our Coastal Breeze Seasoning gives mahi mahi a zesty, smoky kick that pairs perfectly with crunchy citrus slaw. Ingredients 1 lb mahi mahi fillets 2 tbsp Coastal Breeze Seasoning 1 tbsp olive oil 8 small corn tortillas 2 cups shredded cabbage ½ cup shredded carrots 2 tbsp lime juice ¼ cup mayo or Greek yogurt Directions Rub fish with olive oil and Coastal Breeze Seasoning. Grill over medium heat 3–4 min per side. Mix cabbage, carrots, lime juice, and mayo. Flake fish, build tacos, and top with slaw. Serving Tip:  Serve with avocado slices and fresh lime wedges. Serving Tip:  Serve with avocado slices and fresh lime wedges. Serving Tip:  Serve with avocado slices and fresh lime wedges.